墨西哥米




Category: 餐點
一道充滿活力的墨西哥風味米飯料理,搭配煙燻紅椒粉與辣椒片。
✔ 富含 24 克植物性蛋白質,同時提供纖維、必需營養素與抗氧化劑,有助於促進消化健康與提升能量。
✔ 我們的墨西哥米飯 調味恰到好處,融合了樸實的小茴香、芳香香菜與溫暖的紅椒粉,再以辣椒點綴。
✔ 每份 514 大卡。
烹調方式:使用微波爐蒸煮效果最佳,或將餐點倒入平底鍋,以中火加熱 4-5 分鐘,確保餐點完全熱透後再享用。




Category: 餐點
一道充滿活力的墨西哥風味米飯料理,搭配煙燻紅椒粉與辣椒片。
✔ 富含 24 克植物性蛋白質,同時提供纖維、必需營養素與抗氧化劑,有助於促進消化健康與提升能量。
✔ 我們的墨西哥米飯 調味恰到好處,融合了樸實的小茴香、芳香香菜與溫暖的紅椒粉,再以辣椒點綴。
✔ 每份 514 大卡。
烹調方式:使用微波爐蒸煮效果最佳,或將餐點倒入平底鍋,以中火加熱 4-5 分鐘,確保餐點完全熱透後再享用。
I was skeptical about plant-based protein, but this rice packs a serious punch—24g per serving is impressive. The smoked paprika gives it a deep, smoky flavor that’s actually satisfying, and it’s ready in minutes. Perfect for a lazy weeknight when I want something filling without the hassle.
I was pleasantly surprised by how much flavor the smoked paprika and chilli flakes pack into this rice—it's not just bland protein. The 24g of plant-based protein really helps keep me full without feeling heavy.
This Mexican rice has become my go-to lunch—the smoked paprika gives it a lovely warmth that makes it feel much more satisfying than a standard grain bowl. I was surprised by how filling the 24g of plant-based protein was, and it actually kept me full through the afternoon.