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Risotto de Setas Silvestres

Risotto de Setas Silvestres - Main image
$3.48 $6.95 In stock

Category: Comidas

Un cremoso risotto de setas silvestres y cebada perlada, acabado con ajo y cebollino.

Damos vida a los matices y sabores de este plato clásico, con un toque vegetal.

La cebada perlada no solo realza el perfil de sabor, sino que también aporta proteínas y fibra, manteniéndose baja en calorías y grasas saturadas.

437 calorías por ración.

Cocinado: Cocer al vapor en microondas para obtener mejores resultados, o verter el contenido en una cacerola y calentar a fuego medio durante 4-5 minutos, asegurándose de que el plato esté bien caliente antes de servir.

Customer Reviews (4.5 / 5 · 17 reviews)

Robert ★★★★★

The garlic and chives come through just right, giving it that restaurant-style depth without being overpowering. I was skeptical about a plant-based risotto, but the creamy texture and earthy mushroom flavor really sold me.

Owen ★★★★★

I was skeptical about a plant-based risotto being creamy, but the garlic and chives really come through and the pearl barley holds its texture perfectly. It's got that rich, earthy depth I crave from the classic dish, and it reheats well for lunch the next day.

Steven N. ★★★★★

The pearl barley gives it a nice chewy bite that regular risotto rice doesn't have, and the creamy texture is spot on. I added a bit of extra black pepper and it was a solid weeknight dinner.